ISO 11747:2012

Rice — Determination of rice kernel resistance to extrusion after cooking

STANDARD published on 25.7.2012

English -
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Russian -
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Russian -
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French -
electronic design (pdf) (98.10 USD)
French -
Print design (98.10 USD)

The information about the standard:

Designation standards: ISO 11747:2012
Publication date standards: 25.7.2012
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: International technical standard
Category: Technical standards ISO