ISO 13493:2021-ed.2.0

Meat and meat products — Determination of chloramphenicol content — Reference method

STANDARD published on 27.8.2021

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The information about the standard:

Designation standards: ISO 13493:2021-ed.2.0
Publication date standards: 27.8.2021
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: International technical standard
Category: Technical standards ISO