ISO 16140-3:2021

Microbiology of the food chain — Method validation — Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory

STANDARD published on 19.1.2021

English -
electronic design (pdf) (290.30 USD)

English -

Print design (290.30 USD)

French -

electronic design (pdf) (290.30 USD)

French -

Print design (290.30 USD)

The information about the standard:

Designation standards: ISO 16140-3:2021
Publication date standards: 19.1.2021
The number of pages: 70
Approximate weight : 210 g (0.46 lbs)
Country: International technical standard
Category: Technical standards ISO