
Microbiology of the food chain — Method validation — Part 7: Protocol for the validation of identification methods of microorganisms
STANDARD published on 5.11.2024
Designation standards: ISO 16140-7:2024
Publication date standards: 5.11.2024
The number of pages: 35
Approximate weight : 105 g (0.23 lbs)
Country: International technical standard
Category: Technical standards ISO