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ISO 1673:1991-ed.2.0

Onions — Guide to storage

STANDARD published on 25.4.1991

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The information about the standard:

Designation standards: ISO 1673:1991-ed.2.0
Publication date standards: 25.4.1991
The number of pages: 5
Approximate weight : 15 g (0.03 lbs)
Country: International technical standard
Category: Technical standards ISO

Annotation of standard text ISO 1673:1991-ed.2.0 :

Description / Abstract: This second edition cancels and replaces the first edition (ISO 1673:1978). Gives recommendations for the storage, with or without the use of artificial refrigeration, of onions of the species Allium cepa Linnaeus, intended for long-term conservation and consumption in the fresh state. Information on the limits of application of ISO 1673 are given in annex A.