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ISO 17715:2025-ed.2.0

Flour from wheat (Triticum aestivum L.) — Amperometric method for starch damage measurement

STANDARD published on 15.1.2025

English -
electronic design (pdf) (139.50 USD)

English -
Print design (139.50 USD)




French -
electronic design (pdf) (139.50 USD)

French -
Print design (139.50 USD)

The information about the standard:

Designation standards: ISO 17715:2025-ed.2.0
Publication date standards: 15.1.2025
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: International technical standard
Category: Technical standards ISO