ISO 23275-2:2006

Animal and vegetable fats and oils — Cocoa butter equivalents in cocoa butter and plain chocolate — Part 2: Quantification of cocoa butter equivalents

STANDARD published on 20.10.2006

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French -

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The information about the standard:

Designation standards: ISO 23275-2:2006
Publication date standards: 20.10.2006
The number of pages: 13
Approximate weight : 39 g (0.09 lbs)
Country: International technical standard
Category: Technical standards ISO