ISO 5550:2006-ed.2.0

Caseins and caseinates — Determination of moisture content (Reference method)

STANDARD published on 3.10.2006

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The information about the standard:

Designation standards: ISO 5550:2006-ed.2.0
Publication date standards: 3.10.2006
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: International technical standard
Category: Technical standards ISO