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ISO 7701:1994-ed.2.0

Dried apples — Specification and test methods

STANDARD published on 18.8.1994

English -
electronic design (pdf) (97.70 USD)

English -
Print design (97.70 USD)




French -
electronic design (pdf) (97.70 USD)

French -
Print design (97.70 USD)

The information about the standard:

Designation standards: ISO 7701:1994-ed.2.0
Publication date standards: 18.8.1994
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: International technical standard
Category: Technical standards ISO

Annotation of standard text ISO 7701:1994-ed.2.0 :

Description / Abstract: The document contains definitions of relevant terms. Then specification of general requirements and of specific requirements, as grading, odour, taste, freedom from insects, moulds, etc., extraneous matter, colour, moisture content, sulfur dioxide content; further description of sampling, of methods of test, of packing and marking. Methods of test are specified in annexes A, B and C respectively.