ISO 7702:1995-ed.2.0

Dried pears — Specification and test methods

STANDARD published on 17.8.1995

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The information about the standard:

Designation standards: ISO 7702:1995-ed.2.0
Publication date standards: 17.8.1995
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: International technical standard
Category: Technical standards ISO

Annotation of standard text ISO 7702:1995-ed.2.0 :

Description / Abstract: Specifies requirements and test methods for dried pears from fruits of the species Pyrus communis. Cancels and replaces the first edition, which has been technically revised.