Milk — Definition and evaluation of the overall accuracy of alternative methods of milk analysis — Part 2: Calibration and quality control in the dairy laboratory
STANDARD published on 1.10.2009
Designation standards: ISO 8196-2:2009-ed.2.0
Publication date standards: 1.10.2009
The number of pages: 25
Approximate weight : 75 g (0.17 lbs)
Country: International technical standard
Category: Technical standards ISO