Materials and articles in contact with foodstuffs — Cutlery and table holloware — Part 1: Requirements for cutlery for the preparation of food
STANDARD published on 25.12.1997
Designation standards: ISO 8442-1:1997
Publication date standards: 25.12.1997
The number of pages: 19
Approximate weight : 57 g (0.13 lbs)
Country: International technical standard
Category: Technical standards ISO