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ISO 8851-1:2004

Butter — Determination of moisture, non-fat solids and fat contents (Routine methods) — Part 1: Determination of moisture content

STANDARD published on 21.5.2004

English -
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English -
Print design (63.00 USD)




French -
electronic design (pdf) (63.00 USD)

French -
Print design (63.00 USD)

The information about the standard:

Designation standards: ISO 8851-1:2004
Publication date standards: 21.5.2004
The number of pages: 6
Approximate weight : 18 g (0.04 lbs)
Country: International technical standard
Category: Technical standards ISO