ISO 8851-3:2004

Butter — Determination of moisture, non-fat solids and fat contents (Routine methods) — Part 3: Calculation of fat content

STANDARD published on 21.5.2004

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electronic design (pdf) (64.70 USD)

English -

Print design (64.70 USD)

French -

electronic design (pdf) (64.70 USD)

French -

Print design (64.70 USD)

The information about the standard:

Designation standards: ISO 8851-3:2004
Publication date standards: 21.5.2004
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: International technical standard
Category: Technical standards ISO