ISO/TR 6579-3:2014

Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 3: Guidelines for serotyping of Salmonella spp.

STANDARD published on 8.7.2014

English -
electronic design (pdf) (234.40 USD)

English -

Print design (234.40 USD)

French -

electronic design (pdf) (234.40 USD)

French -

Print design (234.40 USD)

The information about the standard:

Designation standards: ISO/TR 6579-3:2014
Publication date standards: 8.7.2014
The number of pages: 33
Approximate weight : 99 g (0.22 lbs)
Country: International technical standard
Category: Technical standards ISO