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ISO 9232:2003/Amd1:2023

Yogurt — Identification of characteristic microorganisms (Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus) — Amendment 1: Inclusion of performance testing of culture media and reagents

STANDARD published on 26.7.2023

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The information about the standard:

Designation standards: ISO 9232:2003/Amd1:2023
Note: Change
Publication date standards: 26.7.2023
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: International technical standard
Category: Technical standards ISO