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JIS B9650-2:2021

General design requirements for safety and hygiene of food processing machinery -- Part 2: General design requirements for hygiene

STANDARD published on 25.3.2021

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electronic design (pdf) (ON REQUEST)

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Print design (ON REQUEST)




Japanese -
electronic design (pdf) (ON REQUEST)

Japanese -
Print design (ON REQUEST)

The information about the standard:

Designation standards: JIS B9650-2:2021
Publication date standards: 25.3.2021
The number of pages: 57
Approximate weight : 171 g (0.38 lbs)
Country: Other standards
Category: Technical standards JIS