MR 4.1.0213-20

Carrying out sample preparation of food products to determine the fatty acid composition and trans-isomers of fatty acids. Guidelines

STANDARD published on 16.9.2020

English and Russian -
electronic design (pdf) (343.00 USD)

English and Russian -

Print design (343.00 USD)

Russian -

electronic design (pdf) (31.20 USD)

Russian -

Print design (31.20 USD)

The information about the standard:

Designation standards: MR 4.1.0213-20
Publication date standards: 16.9.2020
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Russian technical standard
Category: MR