MR 5.1.0096-14

Methodical approaches to assessment of food production (manufacture) processes based on HACCP principles

STANDARD published on 18.12.2014

English and Russian -
electronic design (pdf) (592.00 USD)

English and Russian -

Print design (592.00 USD)

Russian -

electronic design (pdf) (46.80 USD)

Russian -

Print design (46.80 USD)

The information about the standard:

Designation standards: MR 5.1.0096-14
Publication date standards: 18.12.2014
The number of pages: 28
Approximate weight : 84 g (0.19 lbs)
Country: Russian technical standard
Category: MR