ÖNORM N3001

Animal and vegetable fats and oils - Determination of melting point in open capillary tubes (slip point)

STANDARD published on 1.5.1991

The information about the standard:

Designation standards: ÖNORM N3001
Note: WITHDRAWN
Publication date standards: 1.5.1991
The number of pages: 7
Approximate weight : 21 g (0.05 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM