
Commercial catering equipment; multiple deck ovens; definitions, requirements, test specifications, marking of conformity
STANDARD published on 1.7.1985
    
        Designation standards: ÖNORM S3034
                
                
                
                Note:    WITHDRAWN
               
                Publication date standards:  1.7.1985
        The number of pages: 9
Approximate weight : 27 g (0.06 lbs)
        Country:          Austrian technische Norm
        Category: Technical standards ÖNORM