Commercial catering equipment; multiple deck ovens; definitions, requirements, test specifications, marking of conformity
STANDARD published on 1.7.1985
Designation standards: ÖNORM S3034
Note: WITHDRAWN
Publication date standards: 1.7.1985
The number of pages: 9
Approximate weight : 27 g (0.06 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM