ÖNORM S3038

Commercial catering equipment; deep fat fryers with cold zone; definitions, requirements, test specifications, marking of conformity

STANDARD published on 1.7.1987

German -
electronic design (pdf) (59.50 USD)

German -

Print design (59.80 USD)

The information about the standard:

Designation standards: ÖNORM S3038
Note: WITHDRAWN
Publication date standards: 1.7.1987
The number of pages: 7
Approximate weight : 21 g (0.05 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM