Equipment for commercial kitchens; pressure steam cookers for the preparation of food; requirements and test specifications
STANDARD published on 1.7.1989
Designation standards: ÖNORM S3039
Note: WITHDRAWN
Publication date standards: 1.7.1989
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM