ÖNORM EN 13188

Vinegar - Product made from liquids of agricultural origin - Definitions, requirements, marking

STANDARD published on 1.11.2000

English -
electronic design (pdf) (32.90 USD)

English -

Print design (33.20 USD)

German -

electronic design (pdf) (32.90 USD)

German -

Print design (33.20 USD)

The information about the standard:

Designation standards: ÖNORM EN 13188
Publication date standards: 1.11.2000
The number of pages: 6
Approximate weight : 18 g (0.04 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM

Annotation of standard text ÖNORM EN 13188 :

Diese Norm legt Definitionen, Anforderungen sowie die Kennzeichnung von Essig (Erzeugnis aus Flüssigkeiten landwirtschaftlicher Herkunft) fest.