ÖNORM EN 203-2-4

Gas heated catering equipment - Part 2-4: Specific requirements - Fryers

STANDARD published on 1.6.2022

The information about the standard:

Designation standards: ÖNORM EN 203-2-4
Note: WITHDRAWN
Publication date standards: 1.6.2022
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM