
Gas heated catering equipment - Part 3: Materials and parts in contact with food and other sanitary aspects
STANDARD published on 1.8.2009
Designation standards: ÖNORM EN 203-3
Note: WITHDRAWN
Publication date standards: 1.8.2009
The number of pages: 13
Approximate weight : 39 g (0.09 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM