
Flour from wheat (Triticum aestivum L.) - Amperometric method for starch damage measurement (ISO 17715:2013)
STANDARD published on 1.2.2015
Designation standards: ÖNORM EN ISO 17715
Note: WITHDRAWN
Publication date standards: 1.2.2015
The number of pages: 18
Approximate weight : 54 g (0.12 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM