Milk - Quantitative determination of bacteriological quality - Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results (ISO 21187:2004)
STANDARD published on 1.12.2005
Designation standards: ÖNORM EN ISO 21187
Note: WITHDRAWN
Publication date standards: 1.12.2005
The number of pages: 19
Approximate weight : 57 g (0.13 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM