
Wheat and wheat flour - Gluten content - Part 2: Determination of wet gluten by mechanical means (ISO 21415-2:2006)
STANDARD published on 1.3.2008
Designation standards: ÖNORM EN ISO 21415-2
Note: WITHDRAWN
Publication date standards: 1.3.2008
The number of pages: 15
Approximate weight : 45 g (0.10 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM