ÖNORM EN ISO 5537

Dried milk and dried milk products - Determination of moisture content (Reference method) (ISO 5537:2023)

STANDARD published on 15.10.2023

English -
electronic design (pdf) (98.50 USD)

English -

Print design (99.20 USD)

German -

electronic design (pdf) (98.50 USD)

German -

Print design (99.20 USD)

The information about the standard:

Designation standards: ÖNORM EN ISO 5537
Publication date standards: 15.10.2023
The number of pages: 15
Approximate weight : 45 g (0.10 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM

Annotation of standard text ÖNORM EN ISO 5537 :

Dieses Dokument legt ein Verfahren zur Bestimmung des Wassergehaltes in allen Arten von Milchpulver und Trockenmilcherzeugnissen fest.