Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products (ISO 6887-3:2003)
STANDARD published on 1.12.2003
Designation standards: ÖNORM EN ISO 6887-3
Note: WITHDRAWN
Publication date standards: 1.12.2003
The number of pages: 15
Approximate weight : 45 g (0.10 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM