ÖNORM EN ISO 7208

Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method (Reference method) (ISO 7208:1999)

STANDARD published on 1.2.2000

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The information about the standard:

Designation standards: ÖNORM EN ISO 7208
Note: WITHDRAWN
Publication date standards: 1.2.2000
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM