
Additions and revisions No. 2 to SanPiN 2.3.2.1078-01 Hygienic requirements for the safety and nutritional value of food products
STANDARD published on 25.6.2003
Designation standards: SanPiN 2.3.2.1280-03
Publication date standards: 25.6.2003
The number of pages: 19
Approximate weight : 57 g (0.13 lbs)
Country: Russian technical standard
Category: SanPiN