
Food processing machinery. Dough and pastry brakes. Safety and hygiene requirements
STANDARD published on 1.11.2001
Designation standards: STN EN 1674
Classification mark: 540042
Catalog number: 18928
Note: WITHDRAWN
Publication date standards: 1.11.2001
Approximate weight : 48 g (0.11 lbs)
Country: Slovak technical standard
Category: Technical standards STN