STN EN 203-2-1 (061901)

Gas heated catering equipment - Part 2-1: Specific requirements - Open burners and wok burners

STANDARD published on 1.6.2015

The information about the standard:

Designation standards: STN EN 203-2-1
Classification mark: 061901
Catalog number: 120816
Note: WITHDRAWN
Publication date standards: 1.6.2015
Approximate weight : 36 g (0.08 lbs)
Country: Slovak technical standard
Category: Technical standards STN