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STN EN 203-2-1+A1 (061901)

Gas heated catering equipment - Part 2-1: Specific requirements - Open burners and wok burners

STANDARD published on 1.6.2024

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The information about the standard:

Designation standards: STN EN 203-2-1+A1
Classification mark: 061901
Catalog number: 138653
Publication date standards: 1.6.2024
Approximate weight : 30 g (0.07 lbs)
Country: Slovak technical standard
Category: Technical standards STN