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STN EN 203-2-4+A1 (061901)

Gas heated catering equipment. Part 2-4: Specific requirements. Fryers

STANDARD published on 1.7.2025

Slovak -
Print design (ON REQUEST)

The information about the standard:

Designation standards: STN EN 203-2-4+A1
Classification mark: 061901
Catalog number: 139877
Publication date standards: 1.7.2025
Approximate weight : 30 g (0.07 lbs)
Country: Slovak technical standard
Category: Technical standards STN