STN EN 203-2-1 (061901)

Gas heated catering equipment. Part 2-1: Specific requirements. Open burners and wok burners

STANDARD published on 1.3.2006

The information about the standard:

Designation standards: STN EN 203-2-1
Classification mark: 061901
Catalog number: 100341
Note: WITHDRAWN
Publication date standards: 1.3.2006
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Slovak technical standard
Category: Technical standards STN