
Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2017)
STANDARD published on 1.2.2018
Designation standards: STN EN ISO 10272-1
Classification mark: 560108
Catalog number: 125532
Publication date standards: 1.2.2018
Approximate weight : 36 g (0.08 lbs)
Country: Slovak technical standard
Category: Technical standards STN