STN EN ISO 16140-3 (560107)

Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)

STANDARD published on 1.6.2021

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The information about the standard:

Designation standards: STN EN ISO 16140-3
Classification mark: 560107
Catalog number: 132556
Publication date standards: 1.6.2021
Approximate weight : 57 g (0.13 lbs)
Country: Slovak technical standard
Category: Technical standards STN