
Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO 16140-7:2024)
STANDARD published on 1.3.2025
Designation standards: STN EN ISO 16140-7
Classification mark: 560107
Catalog number: 139857
Publication date standards: 1.3.2025
Approximate weight : 48 g (0.11 lbs)
Country: Slovak technical standard
Category: Technical standards STN