
Microbiology of the food chain - Technical requirements and guidance on establishment or revision of a standardized reference method (ISO 17468:2016)
STANDARD published on 1.1.2017
Designation standards: STN EN ISO 17468
Classification mark: 560129
Catalog number: 123922
Note: WITHDRAWN
Publication date standards: 1.1.2017
Approximate weight : 30 g (0.07 lbs)
Country: Slovak technical standard
Category: Technical standards STN