Wheat and wheat flour. Gluten content. Part 2: Determination of wet gluten by mechanical means (ISO 21415-2:2006)
STANDARD published on 1.5.2008
Designation standards: STN EN ISO 21415-2
Classification mark: 461034
Catalog number: 105620
Note: WITHDRAWN
Publication date standards: 1.5.2008
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Slovak technical standard
Category: Technical standards STN