STN EN ISO 21415-2 (461034)

Wheat and wheat flour - Gluten content - Part 2: Determination of wet gluten and gluten index by mechanical means (ISO 21415-2:2026)

STANDARD published on 1.9.2026

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The information about the standard:

Designation standards: STN EN ISO 21415-2
Classification mark: 461034
Catalog number: 142985
Publication date standards: 1.9.2026
Approximate weight : 48 g (0.11 lbs)
Country: Slovak technical standard
Category: Technical standards STN