STN EN ISO 21415-3 (461034)

Wheat and wheat flour - Gluten content - Part 3: Determination of dry gluten from wet gluten by an oven drying method (ISO 21415-3:2006)

STANDARD published on 1.9.2007

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The information about the standard:

Designation standards: STN EN ISO 21415-3
Classification mark: 461034
Catalog number: 104137
Note: WITHDRAWN
Publication date standards: 1.9.2007
Approximate weight : 21 g (0.05 lbs)
Country: Slovak technical standard
Category: Technical standards STN