Milk fat products - Determination of water content - Karl Fischer method (ISO 5536:2009)
STANDARD published on 1.10.2013
Designation standards: STN EN ISO 5536
Classification mark: 570015
Catalog number: 117936
Publication date standards: 1.10.2013
Approximate weight : 21 g (0.05 lbs)
Country: Slovak technical standard
Category: Technical standards STN