Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2006)
STANDARD published on 1.6.2009
Designation standards: STN EN ISO 6886
Classification mark: 588790
Catalog number: 108137
Note: WITHDRAWN
Publication date standards: 1.6.2009
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Slovak technical standard
Category: Technical standards STN