Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method (Reference method)(ISO 7208:2008)
STANDARD published on 1.2.2009
Designation standards: STN EN ISO 7208
Classification mark: 570090
Catalog number: 107504
Publication date standards: 1.2.2009
The number of pages: 17
Approximate weight : 51 g (0.11 lbs)
Country: Slovak technical standard
Category: Technical standards STN