
Fruit and vegetable juices. Determination of the stable hydrogen isotope ratio (|lexp(2)|H/|lexp(1)|H) of water from fruit juices. Method using isotope ratio mass spectrometry
STANDARD published on 1.5.2001
Designation standards: STN P ENV 12142
Classification mark: 560273
Catalog number: 80886
Publication date standards: 1.5.2001
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Slovak technical standard
Category: Technical standards STN
Táto predb. európska norma opisuje metódu na stanovenie pomeru stabilných izotopov vodíka (|lexp(2)|H/|lexp(1)|H) vo vode z ovocných štiav pomocou hmotnostnej spektrometrie na stanovenie izotopového pomeru (IRMS).