
Vegetables for fresh consumption. Controlled production. Part 1: General requirements.
STANDARD published on 30.4.2001
Designation standards: UNE 155001-1:2001
Note: WITHDRAWN
Publication date standards: 30.4.2001
The number of pages: 32
Approximate weight : 96 g (0.21 lbs)
Country: Spanish technical standard
Category: Technical standards UNE